Since the first one went to well we've since agreed to try and make future ones more interesting by giving them a theme, chosen by the host from a hat. So far we've had the 1980s, sexuality, science and meat as themes. I was away when the meat one was on, part of why they chose meat because the veggie was in absentia, but I cooked a garlicy potato side dish for the first night, veggie coq au vin for the 1980s theme, biology cupcakes and focaccia bread men and women with fresh pesto and chili dips for the sexuality night.
Our most recent theme, cowboys and ninjas saw led resulted in a very interesting combination of dishes. The menu for the night was:
Mains:
Homemade veggie pizza,
Japanese butternut squash and sweetcorn burgers,
Butternut squash soup served in a chili bread bowl,
Teriyaki chicken,
Rats on sticks
Sweets:
Orange and jasmine ninja and cowboy cookies,
Squished ninja and cowboy ginger and cinnamon buns,
Ginger shuriken cookies.
Photo time!
| Almost all of us at the table, two are hiding behind the camera. |
| Squished ninja and cowboy buns |
| Welcome to Tombstone is en homage to my sister in law's great grandfather who was the Sheriff of Tombstone, Arizona, once upon a time. |
| My orange and jasmine cookies |
| Christina's rats on sticks pasties. |
| Christina's rats again. |
| Sean's homemade pizza. |
| Sinéad's butternut squash and sweetcorn patties. They had a Japanese name, but it escapes me right now. |
| Donal's Teriaki chicken. |
| Paul's butternut squash soup and chili bread bowl. |

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